Stuck on the Baked dessert made with tart red stalks (and loads of sugar) crossword clue from NYT Crossword published on February 15 2021? We’re here to help you solve it.
This challenging clue requires careful thought. Our verified solution is ready for you below.
The Verified Answer for Baked dessert made with tart red stalks (and loads of sugar) is:
- RHUBARBPIE
Useful hints for “Baked dessert made with tart red stalks (and loads of sugar)” Crossword Clue
Hint 1: Clue Explanation
▼I thought for sure that RHUBARB PIE would be a debut entry, but it was used once before. And if you were wondering, to make rhubarb edible, it needs to be cooked, and lots of sugar should be added to counteract its natural tartness.
“Baked dessert made with tart red stalks (and loads of sugar)” NYT Crossword Clue: Frequently Asked Questions
What is the answer to the clue “Baked dessert made with tart red stalks (and loads of sugar)”?
The correct answer to the crossword clue “Baked dessert made with tart red stalks (and loads of sugar)” is RHUBARBPIE.
When was the clue “Baked dessert made with tart red stalks (and loads of sugar)” last seen?
The clue “Baked dessert made with tart red stalks (and loads of sugar)” most recently appeared in a NYT Crossword on February 15, 2021.
How many answers are there for the clue “Baked dessert made with tart red stalks (and loads of sugar)”?
There is 1 possible answer for the crossword clue “Baked dessert made with tart red stalks (and loads of sugar)”.