Solution: Pastry dough used in crullers and beignets - NYT Crossword

Solution: Pastry dough used in crullers and beignets - NYT Crossword

Stuck on the Pastry dough used in crullers and beignets crossword clue from NYT Crossword published on October 19 2022? We’re here to help you solve it.

This challenging clue requires careful thought. Our verified solution is ready for you below.

The Verified Answer for Pastry dough used in crullers and beignets is:

  • CHOUX
NYT Crossword October 19 2022

Useful hints for “Pastry dough used in crullers and beignets” Crossword Clue

Hint 1: Clue Explanation

Thank goodness for “The Great British Bake Off” — it has taught me all about CHOUX, the “Pastry dough used in crullers and beignets.”

“Pastry dough used in crullers and beignets” NYT Crossword Clue: Frequently Asked Questions

What is the answer to the clue “Pastry dough used in crullers and beignets”?
The correct answer to the crossword clue “Pastry dough used in crullers and beignets” is CHOUX.
When was the clue “Pastry dough used in crullers and beignets” last seen?
The clue “Pastry dough used in crullers and beignets” most recently appeared in a NYT Crossword on October 19, 2022.
How many answers are there for the clue “Pastry dough used in crullers and beignets”?
There is 1 possible answer for the crossword clue “Pastry dough used in crullers and beignets”.

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